PrintDescription
No-Bake Chocolate Cheesecake Delight is a rich and creamy dessert that requires no baking. Its smooth texture and chocolatey flavor make it an irresistible treat for any occasion!
Ingredients
Scale
- 1 1⁄2 cups chocolate wafer crumbs
- 1⁄4 cup sugar
- 1⁄2 cup unsalted butter, melted
- 2 packages cream cheese, softened
- 1 cup powdered sugar
- 1 teaspoon vanilla extract
- 2 cups heavy cream, whipped
- 1⁄2 cup semi-sweet chocolate chips
- 1 tablespoon unsalted butter
- Whipped cream for garnish
- Chocolate shavings for garnish
- A sprinkle of sea salt for garnish
Instructions
- Combine the chocolate wafer crumbs, sugar, and melted butter in a medium bowl until it resembles wet sand. Press into the bottom of a 9-inch springform pan and chill.
- Beat softened cream cheese for 2-3 minutes until creamy. Add powdered sugar and vanilla and mix until fluffy.
- Whip heavy cream to stiff peaks and gently fold into the cream cheese mixture.
- Pour the cream cheese mixture over the chilled crust and smooth the top.
- Melt chocolate chips and butter in the microwave. Drizzle over the filling and create swirls with a skewer.
- Chill in the refrigerator for at least 4 hours.
- Before serving, garnish with whipped cream, chocolate shavings, or sea salt. Slice and enjoy!
Notes
Ensure the cream cheese is softened to room temperature for a smooth filling. Be careful not to over-whip the heavy cream to avoid a grainy texture.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 420
- Sugar: 30g
- Sodium: 180mg
- Fat: 28g
- Saturated Fat: 16g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 85mg
