Ingredients 1 German chocolate cake mix, prepared in 9×13 pan according to directions (cake only) German Chocolate Mousse: 1 1/3 cups milk 2 tsp unflavored gelatin 1 tsp vanilla extract 8 oz. Bakers German Chocolate, roughly chopped 4 cups Cool Whip, thawed Coconut Pecan Filling: 1 cup white sugar 1 […]
Hi, I’m Sarah and I love fashion, food, the yellow colour, but most of all life. I’m a food blogger living in Amsterdam, a wife and a mom to my two beautiful kids.