Indulge in the rich and creamy flavors of the Homemade Neapolitan Millionaire Roll Cake! This dessert combines chocolate, strawberry, and vanilla in one delicious roll. It’s perfect for gatherings or just a sweet treat at home.
Why Make This Recipe
This cake is not just beautiful; it’s a crowd-pleaser! The layers of different flavors and textures make it a fun dessert to enjoy with friends and family. Plus, it’s great for special occasions or weekend baking.
How to Make Homemade Neapolitan Millionaire Roll Cake
Ingredients:
- 1 cup all-purpose flour
- 1 cup granulated sugar
- 1/3 cup unsweetened cocoa powder
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 large egg
- 1/2 cup buttermilk
- 1/2 cup vegetable oil
- 3/4 teaspoon vanilla extract
- 1/2 cup boiling water
- 24 ounces cream cheese, softened
- 1 cup granulated sugar
- 3 tablespoons all-purpose flour
- 1 cup sour cream
- 4 large eggs
- 3 tablespoons strawberry extract
- Red food coloring (optional)
- 1 1/2 teaspoons gelatin powder
- 1 1/2 tablespoons cold water
- 2 1/3 cups heavy whipping cream
- 1/2 cup granulated sugar
- 2 1/2 teaspoons vanilla bean paste
- 2 cups heavy whipping cream
- 1 cup powdered sugar
- 1 teaspoon vanilla bean paste
- 1/4 teaspoon vanilla extract
Directions:
- Prepare the Chocolate Cake: Preheat oven to 350°F (175°C). Line a 12×17-inch baking sheet with parchment paper and lightly grease it.
- In a large bowl, sift together the flour, sugar, cocoa powder, baking soda, and salt.
- In another bowl, whisk the egg, buttermilk, vegetable oil, and vanilla extract.
- Combine wet and dry ingredients, stirring in boiling water until smooth.
- Pour the batter onto the prepared baking sheet and spread evenly.
- Bake for 15-20 minutes or until a toothpick comes out clean. Let the cake cool completely.
How to Serve Homemade Neapolitan Millionaire Roll Cake
Slice the cake into rolls and serve with fresh berries or whipped cream on the side. It looks stunning on any dessert table!
How to Store Homemade Neapolitan Millionaire Roll Cake
Store any leftover cake in an airtight container in the fridge for up to 3 days. You can also freeze slices for later enjoyment. Just wrap them well to keep them fresh.
Tips to Make Homemade Neapolitan Millionaire Roll Cake
- Make sure all ingredients are at room temperature for better mixing.
- Don’t rush the cooling process; letting it cool completely will help in rolling the cake without cracking.
Variations
You can try different flavors by using other extracts or adding nuts for crunch. Swap strawberries for other fruits if you like!
FAQs
1. Can I make this cake ahead of time?
Yes! You can prepare the cake and fill it the day before serving. Just store it in the fridge.
2. Does the cake need to be refrigerated?
Yes, due to the cream cheese and whipped cream, it’s best to keep it refrigerated.
3. Can I use a different type of cake?
Absolutely! You can use vanilla or sponge cake instead of chocolate if you prefer.
