Raspberry Cream Cheese Bites are the perfect little treat to impress your friends and family. They are easy to make, creamy, and packed with delicious raspberry flavor. Whether for a special occasion or just a fun dessert, these bites are sure to please!
Why Make This Recipe
You should make Raspberry Cream Cheese Bites because they are simple and delightful. They take little time to prepare, and the taste is amazing! Everyone loves the combination of creamy cheese and fresh raspberries. Plus, they look great on any table, making them perfect for gatherings or snacks at home.
How to Make Raspberry Cream Cheese Bites
Ingredients:
- 1 package (8 oz) cream cheese, softened
- 1/2 cup powdered sugar
- 1 teaspoon vanilla extract
- 1 cup raspberries, fresh or frozen
- 24 mini phyllo pastry shells
Directions:
- In a mixing bowl, beat the cream cheese, powdered sugar, and vanilla extract until smooth and creamy.
- Gently fold in the raspberries, being careful not to break them too much.
- Spoon or pipe the cream cheese mixture into the mini phyllo shells.
- Chill in the refrigerator for at least 1 hour to allow the flavors to meld and the filling to set.
- Before serving, garnish each bite with a small piece of raspberry or a mint leaf for extra color and freshness.
How to Serve Raspberry Cream Cheese Bites
Serve these bites cold, right out of the fridge. They are perfect for a party platter or as a snack after dinner. You can place them on a nice serving dish and watch them disappear!
How to Store Raspberry Cream Cheese Bites
Store any leftover bites in the refrigerator in an airtight container. They will stay fresh for about 2-3 days. However, they are best enjoyed the day they are made!
Tips to Make Raspberry Cream Cheese Bites
- Make sure your cream cheese is softened to avoid lumps in the mixture.
- Use fresh raspberries if possible – they taste best!
- You can prepare the cream cheese filling a day in advance; just fill the pastry shells right before serving.
Variation
You can try adding a little lemon zest to the cream cheese mixture for a citrus twist. You can also swap the raspberries for strawberries or blueberries for a different flavor!
FAQs
1. Can I use other types of cheese?
Yes, you can try using mascarpone cheese for a different flavor and texture.
2. Are these gluten-free?
If you use gluten-free phyllo pastry shells, then yes, these bites can be gluten-free!
3. Can I freeze these bites?
No, it’s best not to freeze these bites because the cream cheese filling may change texture when thawed. Enjoy them fresh!
[tasty-recipe id=”24655″]
